Whether you’re starting your day with a single-origin espresso or pausing for a flat white and a fresh pastry, Tipperary’s independent cafés offer more than just a place to eat — they offer a moment to reset.
From aesthetic hideaways down country lanes to bustling community cafés in vibrant towns, this is where you’ll find artisan roasts, home-baked treats, and a real taste of the county’s slow food culture.
Savour flaky pastries made with Irish butter, sandwiches stacked with local greens and cheeses, and cakes that taste just like home.
Prefer something plant-based? You’ll find outstanding vegan options and gluten-free bakes across the county.
Tipperary’s coffee scene is thriving. Many cafés champion local producers, and some even roast their own beans, bake in-house, or source ingredients straight from nearby farms. Whether you’re road-tripping across the Golden Vale or just in search of the perfect pour-over, there’s always a great cup waiting nearby.
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