Tipperary has been named one of the world’s top destinations for 2026 in Lonely Planet’s Best in Travel. The county is highlighted as “best for hiking, history and food”, three strengths that shape many visitors’ experience of the area.
The recognition places Tipperary firmly among the world’s top destinations for 2026 alongside destinations across Europe, the Americas, Africa and the Pacific. For a county known for its quiet confidence and generous scenery, it is a welcome moment on the global stage.
Landscapes in One of the World’s Top Destinations
One of the first places Lonely Planet highlights is the Glen of Aherlow, describing it simply:
“Nature is on an epic scale in Tipperary.”
Set between the Galtee Mountains and Slievenamuck, the valley is a long sweep of farmland, woodland and mountain views that change constantly with the light. Walkers come for everything from long summit days to easy loops, and the sense of space is something people often remember long after they have left.
A little further south, The Vee in the Knockmealdown Mountains is mentioned as one of the country’s most scenic stretches of road, particularly beautiful in early summer when the hills are bright with colour. It is the kind of place where you might pull over several times, just to take it all in.
History That Defines a World-Class Destination
Tipperary’s heritage is part of the everyday landscape, with historic sites appearing in towns, fields and hillsides throughout the county. Lonely Planet notes that there are “castles scattered all over the place”, something visitors quickly notice.
The Rock of Cashel dominates its surroundings both visually and historically, with its 12th century buildings rising above the Golden Vale. In nearby Cahir, the impressive Cahir Castle stands on its island in the River Suir and offers one of the most complete medieval experiences in Ireland. For something entirely different, Mitchelstown Cave takes visitors underground into more than three kilometres of ancient passages, a reminder that history here is found in many forms.
A Worthy World Class Food Culture
Food is another reason Tipperary appears on the 2026 list. The county’s apples are described as “legendary”, enjoyed in everything from home baking to well-known ciders such as Bulmers (Magners). Cashel Blue, one of Ireland’s best known cheeses, is described as “worth travelling for”.
Local producers also feature in the article, including O’Donnells hand-cooked crisps and Blanco Niño tortilla chips, both connected to the county’s agricultural traditions.
The dining scene reflects the same emphasis on local ingredients. In Cashel, Mikey Ryan’s serves locally reared lamb and beef, while The Bishop’s Buttery showcases Tipperary’s produce through thoughtful, French inspired dishes.
Evenings that Capture the Spirit of Ireland
Where the days might be spent walking, exploring or eating well, evenings in Tipperary often unfold in places that feel characterful and unhurried. Lonely Planet highlights The Thatch in Cloneen, a family run pub for seven generations, and Jim of the Mills, known for traditional music on Thursday nights.
These are the kinds of pubs where visitors get talking to locals without trying, where the pace slows naturally, and where the county’s hospitality feels at its most sincere.
Why Tipperary Deserves Its Place as a World’s Top Destination
Being included in Best in Travel 2026 does not change Tipperary. It simply brings wider attention to what has long made the county special: its open landscapes, rich history, distinctive food culture and the people who shape every experience here.
Easy to reach from Dublin, Cork, Limerick and Shannon, yet spacious and unhurried once you arrive, it is a place that rewards time, curiosity and the simple pleasure of exploring somewhere that feels welcoming from the outset.